Tomato Mozzarella & Basil Salad

Serves 2

2 medium vine-ripened tomatoes
8 ounces fresh mozzarella, sliced in rounds
1 tablespoon chopped sweet onion (optional)
Balsamic vinaigrette dressing
12 fresh basil leaves, 4 chopped, 8 whole leaves
Black pepper

Slice tomatoes and place flat on serving plate. Alternate cheese slices with tomato slices. Sprinkle with chopped onion (optional). Drizzle vinaigrette over tomatoes and cheese. Add chopped and whole basil leaves. Grind black pepper over top.

This is a fresh and flavorful combination of ingredients.....so easy to make. Enjoy!
 
This recipe is shared April 2-6, 2012
on NewsTALK 94.3 FM, AM 570 WKYX, AM 1560 WPAD,
AM 1450 WDXR, and AM 1320 WNGO.
Ro's recipes are sponsored by SuperValu Foods
on Jackson Street and on Lone Oak Road in Paducah, KY.
Check out more recipes online at: www.supervalupaducah.com