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Ro's Recipes
Applesauce in a Slow Cooker
Sunday, September 17, 2017 9:00 PM
Makes about a quart 8 apples, any kind (approximately 4 pounds) 2 cinnamon sticks 1/2 cup water 1 tablespoon lemon juice 1/4 teaspoon salt Peel the apples and chop into one-inch size pieces. If you want the applesauce to be more chunky cut apples in larger size pieces. Combine all the ingredients in the bowl of the slow cooker. Cover and cook on high for 4 hours, stirring a couple ...
Fresh Summer Corn & Potato Chowder
Sunday, September 10, 2017 9:00 PM
Serves 6 8 ears fresh sweet corn 3 tablespoons sweet cream butter 2 slices bacon 1 1/2 cups chopped Vidalia onion  1/4 cup all-purpose flour 1 clove garlic, minced 5 cups chicken broth 1 pound Yukon Gold potatoes, wash and cut in 1/2 inch pieces  1/2 teaspoon dried thyme 1 bay leaf Salt Ground black pepper 2 tablespoons honey 1 cup ...
Fresh Tomato, Spinach & Parmesan Pasta
Monday, September 04, 2017 5:00 AM
Serves 4 3/4 pound pasta shells 1 tablespoon butter 1 green onion, thinly sliced 1/4 teaspoon crushed red pepper 1/2 cup chicken broth 5 ounces fresh baby spinach 1 cup fresh grated Parmesan cheese 1/2 teaspoon ground black pepper 2 cups grape tomatoes, halved 1 tablespoon coarsely chopped flat-leaf parsley Cook pasta according to package directions. Heat butter in a large ...
Grilled Summer Tomatoes & Onions
Monday, August 28, 2017 9:36 AM
Serves 4 2 medium size ripe and firm tomatoes 1 Purple or Vidalia onion, outer skins removed 2 tablespoons olive oil 1/2 teaspoon salt 1/2 teaspoon ground black pepper 1 tablespoon fresh minced garlic Balsamic vinegar Cut tomatoes and onions in 1/3 inch thick rings. Whisk together the oil, salt, pepper and garlic. Place the sliced vegies in the seasoned oil mixture. Prepare ...
Fresh Peach Smoothie
Monday, August 21, 2017 4:00 AM
Serves 2 3 fresh peaches, peeled and seed removed   (*before peeling peaches, cut two thin wedges for garnish) 1/2 cup plain yogurt 1/2 cup skim milk 1/4 cup honey 1/2 cup ice 1/4 teaspoon pure vanilla extract Pinch ground cinnamon Pinch ground ginger Pinch ground nutmeg Place all ingredients in a blender and blend until smooth. Garnish with *peach slice and ...
Grilled Corn on the Cob
Sunday, August 13, 2017 9:00 PM
Serves 6 6 ears of fresh sweet corn (in their husks)  1/2 cup unsalted butter, melted 3 teaspoons coarse sea salt 2 tablespoons finely chopped fresh cilantro Olive oil (spray or plain olive oil to brush on grill)  Preheat grill to medium-hot. Pull back each ear of corn's husk, making sure it is still connected to the cob. Remove the silk. Cut off one ...
Chicken & Fruit Lettuce Wraps
Sunday, August 06, 2017 9:00 PM
Makes about 10 wraps 1 roasted chicken, skin and bones removed 1/2 cup diced celery 1/2 cup diced Vidalia onion  1/2 cup grapes, halved 1/2 cup diced apple 1/2 cup dried cranberries 1/3 cup slivered almonds (or walnuts, pecans)  1/2 cup plain Greek yogurt 1/4 cup mayonnaise  2 teaspoons lemon juice Salt   Ground black ...
Olives Baked in a Cheddar Pastry
Monday, July 31, 2017 1:00 AM
Makes 24 wrapped & baked olives 24 large pimento-stuffed green olives   (or 24 large black pitted olives)   1 1/2 cups shredded Cheddar cheese, softened    3 tablespoons butter, softened    3/4 cup all-purpose flour   1/8 teaspoon cayenne pepper   Preheat oven to 400 degrees. Roll olives around on a ...
Summer Squash Pie
Sunday, July 23, 2017 10:40 PM
Serves 6-8 4 tablespoons butter 5 cups thinly sliced yellow summer squash 2 cups thinly sliced zucchini squash  2 teaspoons minced garlic 3/4 cup diced sweet onions 1/2 teaspoon salt 1/2 teaspoon ground black pepper 1/2 teaspoon Italian seasoning 1/4 cup chopped fresh parsley 8 ounces shredded Swiss cheese 2 large eggs 1/4 cup heavy cream 2 ...
Summer Tomato Basil Salad
Sunday, July 16, 2017 10:10 PM
Serves 4 4-6 Medium firm ripe tomatoes 2 green onions 3/4 cup extra-virgin olive oil 3 tablespoons balsamic vinegar 1/2 teaspoon dried basil leaves 1 heaping tablespoon light brown sugar Salt Ground black pepper Fresh parsley leaves 8 fresh basil leaves Cut tomatoes into wedges. Slice green onions (cutting off roots). Combine tomatoes and onions. Whisk together oil, vinegar, dried ...
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