ADVERTISEMENT
Tomato, Basil & Corn Salad
By Ro Morse
PADUCAH -
Serves 4

12 cherry tomatoes, halved
3 cups fresh sweet corn, scraped off cob
3/4 cup crumbled feta cheese
1/2 cup chopped red onion 
1/4 cup chopped fresh basil leaves
1/8 cup extra virgin olive oil
Juice from one lemon or lime 
Sea salt 
Ground black pepper 

In a large serving bowl, gently toss all ingredients, adding salt and pepper to taste. Serve as soon as prepared. 


Published 10:00 PM, Sunday Aug. 30, 2020
Updated 09:05 PM, Sunday Aug. 30, 2020

Weather

 
ADVERTISEMENT

Most Commented Stories

ADVERTISEMENT