03/14/2010 7:00 PM
Serves 8 4 pounds corned beef brisket Packet of spices in the brisket 1 rib celery 6 whole cloves 3 orange slices 2 bay leaves 1 pod garlic 1 medium sweet onion, cut in wedges Place the brisket in a dutch oven or heavy stock pot (fat side up). Pour
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03/14/2010 6:56 PM
So why do we prepare corned beef on St. Patrick's Day. To honor the Irish? Well, yes, but what is Irish about corned beef and how does the cabbage come into play?
According to various sources, most all we read, the term “corned” comes from putting meat in a
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03/12/2010 6:33 AM
For some children in Mayfield and Graves County, the meals they eat at school are the best – and sometimes the only – meals they’ll get all day. To fill the gap when school’s not in session, the Graves County Schools’ Food Services Department in recent years has collaborated with community
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03/10/2010 7:26 AM
The Women of the Moose will host a pancake breakfast as a fundraiser for the 2010 American Red Cross Heroes Campaign. The breakfast will be held at the Moose Lodge, 3020 Park Avenue, in Paducah on March 20th from 8 until 10 am. The Women of the Moose have set a goal to raise $1,000 to be
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03/09/2010 3:24 PM
In alignment with The Padudcah Symphony's Heroes & Legends Concert, Saturday, March 20 at the Carson Center, the Symphony is hosting a “Greek Gourmet to Go” fundraiser with cuisine by Laura Duff’s A Pampered Palate. This is a great deal on a gourmet Greek dinner for 4 for only $35, to
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